Leafy Greens with Strawberry Salad Dressing Recipe

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Leafy Greens with Strawberry Salad Dressing Recipe
  • Prep/Total Time: 10 min.
  • Yield: 4 Servings
15 15

Ingredients

  • 1 cup frozen unsweetened strawberries, thawed
  • 2 tablespoons Crisco® Pure Olive Oil
  • 3 to 4 tablespoons balsamic vinegar
  • 1/2 teaspoon poppy seeds
  • Salt and pepper to taste
  • 4 to 5 cups torn mixed salad greens
  • 1/2 cup chopped pecans, toasted
  • 1/2 cup crumbled goat cheese or blue cheese

Directions

  • In a blender container, combine strawberries, olive oil, vinegar and poppy seeds. Cover and process until smooth. Season with salt and pepper to taste. Arrange greens on salad plates. Top with pecans and cheese. Drizzle with dressing. Yield: 4 servings.

Originally published as Leafy Greens with Strawberry Salad Dressing in Taste of Home Cooking School Collection Spring 2009, p46

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Reviews for Leafy Greens with Strawberry Salad Dressing

Leafy Greens with Strawberry Salad Dressing

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(1-1) of 1 reviews

Reviewed on Mar. 23, 2013 by jaylyn12

Nice new twist for a salad dressing..Very tasty!

 
 

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