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Christmastime always means that this recipe comes out of my recipe box. The traditional holiday colors in this salad make the holiday table look so pretty.
This recipe is:
Quick
Nutritional Facts 1 piece (calculated without whipped topping) equals 267 calories, 8 g fat (5 g saturated fat), 26 mg cholesterol, 139 mg sodium, 46 g carbohydrate, 1 g fiber, 5 g protein.
Originally published as Layered Christmas Gelatin in Country December/January 2009, p51
Carefully Add LayersWhen making a layered gelatin salad, it's helpful to gently spoon (rather than pour) each layer onto the previous layer of gelatin so it doesn't break through the other layers. —Janet Biersach, Mauston, Wisconsin
When making a layered gelatin salad, it's helpful to gently spoon (rather than pour) each layer onto the previous layer of gelatin so it doesn't break through the other layers. —Janet Biersach, Mauston, Wisconsin
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Reviewed on Dec. 28, 2011 by BiscuitCat13
How often do you make a jello salad that is beautiful and delicious? Try this; you'll love it.
Reviewed on Dec. 26, 2011 by teapotsue
This is not only a beautiful dish. It is delicious! I dont like really sweet desserts, this is perfect.
Reviewed on Dec. 26, 2011 by SuzBrinkman
I don't care for cranberry sauce but this recipe was delicious. I felt it needed the whipped topping but next time I'll try adding 1/2 cup powdered sugar to the cream cheese mixture.
Reviewed on Dec. 24, 2011 by jenjenannie
It is a lot of prep for little results. I added 1/2 cup of powdered sugar to the middle layer so it wouldn't be so bland.
Reviewed on Dec. 20, 2011 by gebi
Our version of this is very similar, except that for the cream cheese layer, we mix 1/2 C. mayo, topped with 12/ C.chopped walnuts. Always a hit is a cut glass bowl or trifle bowl.
Reviewed on Dec. 12, 2011 by CatSue
Lots of preparation time for lackluster results. Middle layer of cream cheese is worse than bland.
Reviewed on Dec. 06, 2011 by JeanGeair
I made this in 8 oz. plastic cups, It takes some time but everyone just grab a cup! It was a great hit.
Reviewed on Dec. 06, 2011 by DenverB
This salad has become a tradition in our family over four generations...it always is a taste pleaser. Even for those who say they don't like jello...
Reviewed on Dec. 25, 2009 by Monarchsmomma
This salad went very well with our holiday meal. It was not as sweet as other variations I have tried. I liked the additions of pineapple & canned whole cranberry sauce. It will be on our holiday table from now on. Thanks.
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