Kris Humphries’ Mom’s Small Chocolate Chip Butter Cookies Recipe

Kris Humphries’ Mom’s Small Chocolate Chip Butter Cookies Recipe Kris Humphries’ Mom’s Small Chocolate Chip Butter Cookies Recipe photo by Taste of Home Rating 4

Basketball star Kris Humphries' mom, Debra Humphries, shares one of her favorite cookie recipes with Taste of Home. How lucky are we!?

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Kris Humphries’ Mom’s Small Chocolate Chip Butter Cookies Recipe
  • Prep: 25 min. Bake: 10 min./batch
  • Yield: 54 Servings
25 10 35

Ingredients

  • 1 cup butter, softened
  • 1 cup sugar
  • 1 egg
  • 2 teaspoons vanilla extract
  • 2-1/2 cups all-purpose flour
  • 1/4 teaspoon salt
  • 1-1/4 cups semisweet chocolate chips

Directions

  • In a large bowl, cream butter and sugar until light and fluffy. Beat in egg and vanilla. Combine flour and salt; gradually add to creamed mixture and mix well. Stir in chocolate chips.
  • Drop by rounded teaspoonfuls 2 in. apart onto greased baking sheets. Flatten slightly with a glass dipped in sugar. Bake at 375° for 7-8 minutes or until bottoms are browned. Remove to wire racks. Store in an airtight container. Yield: 4-1/2 dozen.

Originally published as Small Chocolate Chip Butter Cookies in Taste of Home Baking Book

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Reviews for Kris Humphries’ Mom’s Small Chocolate Chip Butter Cookies

Kris Humphries’ Mom’s Small Chocolate Chip Butter Cookies Recipe

Kris Humphries’ Mom’s Small Chocolate Chip Butter Cookies

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(1-5) of 5 reviews

Reviewed on Jan. 05, 2012 by nisswachick

I love shortbread and I love chocolate - this recipe combines both deliciously!

Reviewed on Dec. 21, 2011 by sstetzel

Rose is right - this is a shortbread cookie.  No leavener necessary.

Reviewed on Dec. 21, 2011 by rose1925

This cookie does not require baking soda or baking powder. Ive made these cookies 5 times already and they come out perfect every time...they are a butter cookie...NOT a tollhouse. Delish!!!!! My families new favorite cookie!!!!

Reviewed on Dec. 16, 2011 by sfd

I also keep checking the menu. I finally realized that it's missing baking soda, so I added 1 tsp.

Reviewed on Dec. 12, 2011 by karen chunes

This cookie is not good. I kept checking the recipe to see if there had been a mistake.

 
 

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