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Kiwi Ice

2 cups unsweetened apple juice
1 tablespoon lemon juice
4 medium kiwifruit, peeled and sliced
Sugar substitute equivalent to 6 teaspoons sugar
1/2 teaspoon grated orange peel
Sliced orange and additional kiwifruit, optional

In a blender, combine the juices and kiwi; cover and process just
until smooth. Add sugar substitute and orange peel. Pour into an
ungreased 8-in. square dish. Cover and freeze for 1-1/2 to 2 hours or
until partially set. Spoon into a large mixing bowl; beat on medium
speed for 1-1/2 minutes. Return to pan; freeze for 2-3 hours or until
firm. Let stand for 10 minutes before serving. Spoon into small

Printed from tasteofhome.com Sep 6, 2008

Copyright Reiman Media Group, Inc © 2008
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Kiwi Ice cont.

bowls; garnish with orange and additional kiwi if desired.

Yield: 8 servings.

Printed from tasteofhome.com Sep 6, 2008

Copyright Reiman Media Group, Inc © 2008