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"This is an extremely quick and very tasty pizza that my family loves," says Jennifer Zukiwsky of Glendon, Alberta. "It's a bit different because you use buttermilk biscuits instead of pizza dough. It makes enough for a large family and is great for company."
Nutritional Facts 1 serving (1 slice) equals 345 calories, 17 g fat (8 g saturated fat), 45 mg cholesterol, 1,230 mg sodium, 33 g carbohydrate, 3 g fiber, 16 g protein.
Originally published as Kielbasa Biscuit Pizza in Quick Cooking May/June 2005, p55
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Reviewed on Oct. 09, 2011 by katlaydee3
This was really good. I used Prego Garden Style sauce.
Reviewed on May. 03, 2011 by Donalee2
I MADE THIS FOR DINNER TONIGHT. IT WAS ABSOLUTELY DELICIOUS. IT WENT TOGETHER REALLY QUICK. I GOT HOME LATE FROM HELPING WITH GOLDEN AGE AND WASN'T SURE IF IT WOULD GET DONE IN TIME BUT IT DID. IT DIDN'T HAVE ANY ONIONS IN IT BUT I DID ADD SOME. I PUT ONIONS IN ALMOST EVERYTHING. I WOULD THINK IF YOU LIKE PIZZA AT ALL YOU WOULD REALLY LIKE THIS. I ALSO USED TURKEY KIELBASA SO THAT WOULD CUT THE FAT IN THIS RECIPE. DONALEE2
I MADE THIS FOR DINNER TONIGHT. IT WAS ABSOLUTELY DELICIOUS. IT WENT TOGETHER REALLY QUICK. I GOT HOME LATE FROM HELPING WITH GOLDEN AGE AND WASN'T SURE IF IT WOULD GET DONE IN TIME BUT IT DID. IT DIDN'T HAVE ANY ONIONS IN IT BUT I DID ADD SOME. I PUT ONIONS IN ALMOST EVERYTHING. I WOULD THINK IF YOU LIKE PIZZA AT ALL YOU WOULD REALLY LIKE THIS. DONALEE2
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