Nutrition Facts

  • One serving:
  • (1 each)
  • Calories:
  • 199
  • Fat:
  • 9 g
  • Saturated Fat:
  • 4 g
  • Cholesterol:
  • 33 mg
  • Sodium:
  • 374 mg
  • Carbohydrate:
  • 17 g
  • Fiber:
  • 1 g
  • Protein:
  • 13 g

Kid-Size Pizzas

The ingredients for this recipe can always be found in my kitchen for last-minute meals or snacks. Our two young boys like to personalize their own pizzas with different toppings.—Rachel DeVault, Grove City, Ohio

SERVINGS

12

CATEGORY

Main Dish

METHOD

Baked

PREP

20 min.

COOK

5 min.

TOTAL

25 min.

INGREDIENTS

  • 1 package (12 ounces) English muffins, split and toasted
  • 1 jar (14 ounces) pizza sauce
  • 1 pound ground beef, cooked and rained
  • 2 cups (8 ounces) shredded mozzarella cheese

DIRECTIONS

Place muffins on an ungreased baking sheet. Spread with pizza sauce. Sprinkle with the beef and cheese. Bake at 425° for 5 minutes or until cheese is melted. Yield: 12 servings. Since Kid-Size Pizzas can be microwaved instead of baked to melt the cheese, it's easy for older children to make these quick and easy treats by themselves.

Printed from tasteofhome.com Nov 19, 2008

Copyright Reiman Media Group, Inc © 2008