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Ring in the holidays with this easy and appealing shrimp spread shaped like a bell. It takes only a few ingredients and whips up in no time at all, but folks seem to absolutely love it! I receive so many compliments whenever I bring it to a party.Janet Thomas, Mc Kees Rocks, Pennsylvania
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Originally published as Jingle Bell Shrimp Spread in Taste of Home December/January 2005, p41
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Reviewed on Dec. 26, 2009 by katlaydee3
Very good. I made this for our appetizer for Christmas yesterday and everyone liked it.
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