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When I anticipate a busy day during the holiday season, I make this cookie dough the night before. The next day, I just slice and bake. Eileen Milacek, Waukomis, Oklahoma
This recipe is:
Quick
Nutritional Facts 1 serving (2 each) equals 152 calories, 8 g fat (4 g saturated fat), 16 mg cholesterol, 66 mg sodium, 18 g carbohydrate, 1 g fiber, 1 g protein.
Originally published as Jeweled Coconut Crisps in Taste of Home's Holiday & Celebrations Cookbook Annual 2002, p91
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Reviewed on Dec. 14, 2012 by CTG
Have been making these for several years - they're our favorite Christmas cookie!
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