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Keep Sybil Brown's zippy jambalaya mix on hand and a full-flavored meal is never far away. The Highland, California cook add shrimp, smoked sausage and a few other easy ingredients to the nicely seasoned rice mix to create a speedy skillet sensation.
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Nutrition Facts: 1 serving (1 cup) equals 423 calories, 21 g fat (9 g saturated fat), 163 mg cholesterol, 1,335 mg sodium, 30 g carbohydrate, 1 g fiber, 26 g protein.
Jambalaya Mix published in Quick Cooking November/December 2001, p22
This New Orleans classic recipe is spicy and filling. Serve with some slices of buttered toast and a frosty…
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