Jalapeno Appetizer Pancakes
Quick Cooking
Jalapeno peppers and mozzarella cheese give a tasty twist to these bite-size pancakes made from a mix. "My grandchildren love them as a side dish or appetizer with ranch dressing for dipping," says Lorraine Watson from Malta, Montana.
SERVINGS: 10
CATEGORY: Appetizer
METHOD: Other stovetop
TIME: Prep/Total Time: 25 min.
Ingredients:
- 2 cups pancake mix
- 1-1/2 cups water
- 2 cups (8 ounces) shredded mozzarella cheese
- 1 can (4 ounces) diced jalapeno peppers, drained
- Ranch salad dressing or salsa
Directions:
In a bowl, combine pancake mix and water; mix well. Stir in cheese and peppers. Pour the batter by heaping tablespoonfuls onto a greased hot griddle; turn when bubbles form on top of pancakes. Cook until second side is golden brown. Serve warm with dressing or salsa. Yield: about 2-1/2 dozen.