Check This Box to print this recipe's photo Back To Recipe

Itsy Bitsy Spider Cakes

3 packages (3-1/2 ounces each) Sno Balls
1 can (16 ounces) vanilla frosting
2 cups flaked coconut
12 cinnamon Tic Tacs
48 pieces red shoestring licorice (3 inches each)

Spread each Snow Ball with frosting. Sprinkle with coconut. Press two
Tic Tacs into frosting for eyes. For spider legs, use a metal or
wooden skewer to poke four holes on opposite sides of each cake.
Insert a piece of licorice into each hole. Editor's Note: Sno
Balls are Hostess brand snack cakes.

Yield: 6 servings.

Printed from tasteofhome.com Nov 19, 2008

Copyright Reiman Media Group, Inc © 2008