Italian Turkey Sandwiches Recipe

Italian Turkey Sandwiches Recipe Italian Turkey Sandwiches Recipe photo by Taste of Home Rating 5

I hope you enjoy these tasty turkey sandwiches as much as our family does. The recipe makes plenty, so it's great for potlucks. (Leftovers are just as good).-Carol Riley, Ossian, Indiana

This recipe is:

Healthy

Diabetic Friendly

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Italian Turkey Sandwiches Recipe
  • Prep: 10 min. Cook: 5 hours
  • Yield: 12 Servings
10 300 310

Ingredients

  • 1 bone-in turkey breast (6 pounds), skin removed
  • 1 medium onion, chopped
  • 1 small green pepper, chopped
  • 1/4 cup chili sauce
  • 3 tablespoons white vinegar
  • 2 tablespoons dried oregano or Italian seasoning
  • 4 teaspoons beef bouillon granules
  • 12 kaiser or hard rolls, split

Directions

  • Place turkey breast in a greased 5-qt. slow cooker. Add onion and green pepper.
  • Combine the chili sauce, vinegar, oregano and bouillon; pour over turkey and vegetables. Cover and cook on low for 5-6 hours or until turkey is tender.
  • Shred turkey with two forks and return to the slow cooker; heat through. Spoon 1/2 cup onto each roll. Yield: 12 servings.

Nutritional Facts 1 sandwich equals 374 calories, 4 g fat (1 g saturated fat), 118 mg cholesterol, 724 mg sodium, 34 g carbohydrate, 2 g fiber, 49 g protein. Diabetic Exchanges: 6 lean meat, 2 starch.

Originally published as Italian Turkey Sandwiches in Light & Tasty August/September 2001, p29

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Reviews for Italian Turkey Sandwiches

Italian Turkey Sandwiches Recipe

Italian Turkey Sandwiches

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(1-4) of 4 reviews

Reviewed on Mar. 06, 2013 by julzrulz9

This was a fantastic sandwich! A few banana peppers made it out of this world

Reviewed on Jul. 10, 2012 by jwh8847

I have made this recipe many times for young and old, and EVERYONE loves the tender turkey sandwiches, which are so easy to make the day before the party. Just reheat in your crockpot for easy serving. I add fresh basil and oregano when my garden is plentiful, and strain the sauce. For a little extra flavor serve with sliced golden peperoncini.

Reviewed on Aug. 23, 2011 by laurasakirgil

This was a hit with my husband and his sister! We're all on a diet, and I used the slow-cooked meat on lettuce instead of bread. It was incredibly tasty, incredibly healthy, and incredibly easy! Only takes five minutes!

Reviewed on Mar. 05, 2011 by AMcIsaac

I just made this for a birthday party and there wasn't anything left! People raved about how yummy it was and I had several people request the recipe!

 
 

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