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Italian Snack Mix
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8 cups Crispix
4 cups sourdough pretzel nuggets
3 tablespoons vegetable oil
1/4 cup grated Parmesan cheese
1 tablespoon spaghetti sauce mix
2 teaspoons garlic powder
In a 2-gal. resealable plastic bag, combine the cereal and pretzels. Drizzle with
oil; seal bag and toss to coat. Combine the Parmesan cheese, spaghetti sauce mix
and garlic powder; sprinkle over cereal mixture. Seal bag and toss to coat.
Yield: about 3 quarts.
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Printed from tasteofhome.com Sep 6, 2008Copyright Reiman Media Group, Inc © 2008 |