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Little lemon cookies topped with lemon frosting are tart, tangy, and irresistible.
Nutrition Information: Calories 139, Total Fat 5g, Saturated Fat 1.3g, Cholesterol 9mg, Sodium 48mg, Total Carbohydrate 21.3g, Dietary Fiber 0g, Protein 1.5g, Vitamin A <1%DV, Vitamin C <1%DV, Calcium 4%DV, Iron <1%DV
Originally published as Italian Lemon Drop Cookies Provided by Crisco® Baking Sticks
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Reviewed on Mar. 27, 2012 by Squirt4
These cookies were described as little bits of lemon cake. They were moist and tasty. A friend who likes a strong lemon taste said that they needed more lemon flavoring.
Reviewed on Dec. 13, 2011 by CalRhuBarb
These are tasty cookies. To the cookie dough, I added, in addition to the lemon extract, a teaspoon of grated lemon rind for extra lemon flavor.However, in the directions to spray the cookie sheet with no-stick spray: DON'T EVER DO THIS! You'll get a varnished effect on your cookie sheet! Use solid shortening, or better yet, use parchment paper or a SilPat sheet.
These are tasty cookies. To the cookie dough, I added, in addition to the lemon extract, a teaspoon of grated lemon rind for extra lemon flavor.
However, in the directions to spray the cookie sheet with no-stick spray: DON'T EVER DO THIS! You'll get a varnished effect on your cookie sheet! Use solid shortening, or better yet, use parchment paper or a SilPat sheet.
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