Printable | Taste of Home

Italian Deli Rollers

2 tablespoons butter, softened
3 flour tortillas (10 inches)
6 slices provolone cheese
6 thin slices deli ham
6 thin slices bologna
30 thin slices pepperoni
18 mild pickled pepper rings
9 thin slices tomato
6 lettuce leaves
2 tablespoons mayonnaise

Spread butter on one side of each tortilla. Layer each with cheese,
ham, bologna, pepperoni, peppers, tomato and lettuce to within 2 in.

Printed from tasteofhome.com Nov 19, 2008

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Italian Deli Rollers cont.

of edge. Spread mayonnaise over lettuce. Roll up tightly. Serve
immediately or wrap in plastic wrap and chill up to 2 hours.

Yield: 3 servings.