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Even people who aren't wild about baked beans enjoy this dish - it puts a new twist on an old summertime favorite. I received the recipe from my brother-in-law and use it often for gatherings. If I have lots of time, I cook the beans on low in a slow cooker - easy and delicious!
Nutritional Facts 1 serving (1 each) equals 130 calories, 7 g fat (3 g saturated fat), 13 mg cholesterol, 496 mg sodium, 13 g carbohydrate, 4 g fiber, 6 g protein.
Originally published as Italian Baked Beans in Country Extra July 1994, p49
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