Instant Spiced Tea Recipe

Instant Spiced Tea Recipe photo by Taste of Home

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For a fun holiday hostess gift, pour this festive blend into a decorated 12-ounce jelly jar. The recipe, from field editor Shirley Heston of Pickerington, Ohio, makes enough to fill two jars.

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Instant Spiced Tea Recipe

Prep/Total Time: 10 min.

Yield: 48 Servings

10 10

Ingredients

2 cups orange breakfast drink mix
1 cup unsweetened instant tea
1/3 cup sweetened lemonade drink mix
2 tablespoons sugar
1 teaspoon ground cinnamon
1 teaspoon ground cloves

Directions

In a large bowl, combine all of the ingredients. Store in an airtight container.
For one serving: Pour 1 cup boiling water into a mug; stir in 1 tablespoon tea mix until dissolved. Yield: 3 cups mix (48 servings).

Nutritional Facts 1 serving (1 tablespoon) equals 40 calories, trace fat (trace saturated fat), 0 cholesterol, 2 mg sodium, 11 g carbohydrate, trace fiber, trace protein.

Originally published as Instant Spiced Tea in Taste of Home December/January 2006, p23