- and turmeric. Bring to a boil. Reduce heat; simmer, uncovered, for
- 8-10 minutes or until chicken juices run clear. Sprinkle with
- cilantro. Serve with rice if desired. Yield: 6 servings.
Nutrition Facts: 1 cup chicken mixture (calculated without rice) equals 367 calories, 23 g fat (10 g saturated fat), 68 mg cholesterol, 93 mg sodium, 14 g carbohydrate, 3 g fiber, 27 g protein.
Wine: Full-Bodied White Wine: Enjoy this recipe with a full-bodied white wine such as Chardonnay or Viognier.