Iced Skinny Hazelnut Latte Recipe

Iced Skinny Hazelnut Latte Recipe photo by Taste of Home

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“After trying a friend’s iced hazelnut latte, I was hooked. This homemade version has less than 150 calories.” —Marie Fibelstad, Storm Lake, Iowa

This recipe is:

Quick

Diabetic Friendly

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Iced Skinny Hazelnut Latte Recipe

Prep/Total Time: 10 min.

Yield: 4 Servings

5 5 10

Ingredients

3 cups fat-free milk, divided
1/4 cup hazelnut Belgian cafe coffee drink mix
2 tablespoons refrigerated hazelnut coffee creamer
Crushed ice

Directions

Place 1 cup milk in a large microwave-safe bowl. Microwave, uncovered, on high for 1-2 minutes or until hot. Stir in drink mix until dissolved. Add coffee creamer and remaining milk. Serve over ice. Yield: 4 servings.

Nutritional Facts 3/4 cup equals 135 calories, 2 g fat (trace saturated fat), 4 mg cholesterol, 125 mg sodium, 22 g carbohydrate, 0 fiber, 7 g protein. Diabetic Exchanges: 1 starch, 1/2 fat-free milk.

Originally published as Iced Skinny Hazelnut Latte in Simple & Delicious April/May 2011, p52