Icebox Sandwiches
Taste of Home
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"My mother liked making these cool creamy treats when I was growing up in the States because they're so quick to fix," says Sandy Armijo of Naples, Italy. "Now my three kids enjoy them."
SERVINGS: 24
CATEGORY: Dessert
METHOD: Freezer
TIME: Prep: 20 min. + freezing
Ingredients:
- 1 package (3.4 ounces) instant vanilla pudding mix
- 2 cups cold milk
- 2 cups whipped topping
- 1 cup (6 ounces) miniature semisweet chocolate chips
- 24 whole graham crackers, halved
Directions:
Mix pudding and milk according to package directions; refrigerate until set. Fold in whipped topping and chocolate chips.
Place 24 graham crackers on a baking sheet; top each with about 3 tablespoons filling. Place another graham cracker on top. Wrap individually in plastic wrap; freeze for 1 hour or until firm. Serve sandwiches frozen. Yield: 2 dozen.