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"A friend who is a home economist gave me the recipe for this mix that can be used to make dinner rolls or cinnamon rolls," notes Barbara Morse of Spirit Lake, Iowa. The buttery dinner rolls make a super accompaniment to any entree, and the sweet cinnamon rolls are perfect with coffee.
This recipe is:
Quick
Nutritional Facts 1 dinner roll equals 146 calories, 3 g fat (1 g saturated fat), 18 mg cholesterol, 237 mg sodium, 25 g carbohydrate, 1 g fiber, 5 g protein.
Originally published as Hot Roll Mix in Quick Cooking November/December 2003, p22
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Reviewed on Nov. 01, 2009 by booko1
I have been using this mix several times a month for the last 3 years. It is excellent and very, very easy! I use it to make dinner rolls, cinnamon rolls, hamburger buns, hot cross buns and more. I intend to sell jars of the mix at a bake sale later this month. I did make a change though. I increased the amount of sugar, dry milk & Crisco to 1 c. instead of 3/4 c. I liked the sweeter dough. I would give it 10 stars if I could. Try it - you can't go wrong with this recipe.- Joan in Illinois
I have been using this mix several times a month for the last 3 years. It is excellent and very, very easy! I use it to make dinner rolls, cinnamon rolls, hamburger buns, hot cross buns and more. I intend to sell jars of the mix at a bake sale later this month. I did make a change though. I increased the amount of sugar, dry milk & Crisco to 1 c. instead of 3/4 c. I liked the sweeter dough. I would give it 10 stars if I could. Try it - you can't go wrong with this recipe.
- Joan in Illinois
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