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Hot Pizza Dip

1 package (8 ounces) cream cheese, softened
1 teaspoon Italian seasoning
1 cup (4 ounces) shredded part-skim mozzarella cheese
3/4 cup grated Parmesan cheese
1 can (8 ounces) pizza sauce
2 tablespoons chopped green pepper
2 tablespoons thinly sliced green onion
Breadsticks or tortilla chips

In a mixing bowl, beat cream cheese and Italian seasoning. Spread in
an ungreased 9-in. microwave-safe pie plate. Combine mozzarella
and Parmesan cheeses; sprinkle half over the cream cheese. Top with
the pizza sauce, remaining cheese mixture, green pepper and onion.

Printed from tasteofhome.com Nov 19, 2008

Copyright Reiman Media Group, Inc © 2008
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Hot Pizza Dip cont.

Microwave, uncovered, on high for 2-3 minutes or until cheese is
almost melted, rotating a half turn several times. Let stand for 1-2
minutes. Serve with breadsticks or tortilla chips.

Yield: about 3 cups.

Printed from tasteofhome.com Nov 19, 2008

Copyright Reiman Media Group, Inc © 2008