Hot Fudge Sauce Recipe

 Hot Fudge Sauce Recipe Hot Fudge Sauce Recipe photo by Taste of Home Rating 5

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Hot fudge sundaes are an elegant but easy dessert. This rich, dark chocolate sauce drapes beautifully and is delicious on peppermint ice cream, coffee ice cream, butter pecan and lots of other flavors!

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Hot Fudge Sauce Recipe
  • Prep/Total Time: 20 min.
  • Yield: 16 Servings
    •
5 15 20

Ingredients

  • 2 cups sugar
  • 1/4 cup baking cocoa
  • 1 can (5 ounces) evaporated milk
  • 1/2 cup butter, cubed
  • 1 teaspoon vanilla extract

Directions

  • In a small saucepan, combine sugar and cocoa. Stir in the milk; add butter. Bring to a boil over medium heat, stirring constantly. Reduce heat; cook and stir for 1 minute or until slightly thickened. Remove from the heat; stir in vanilla. Serve warm. Refrigerate leftovers.
  • To reheat: Place sauce in a small saucepan; bring to a boil, stirring until smooth. Yield: 2 cups.

Nutritional Facts 1 serving (2 tablespoons) equals 163 calories, 6 g fat (4 g saturated fat), 18 mg cholesterol, 67 mg sodium, 27 g carbohydrate, trace fiber, 1 g protein.

Originally published as Hot Fudge Sauce in Taste of Home December/January 2006, p13

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Reviews for Hot Fudge Sauce

Hot Fudge Sauce Recipe

Hot Fudge Sauce

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(1-4) of 4 reviews

Reviewed on Nov. 29, 2012 by linlin5050

Sauce was to sweet did not taste the chocolate, added 1 cup dark chocolate chips to the sauce, made it have a richer chocolate favor

Reviewed on Nov. 13, 2012 by grennypat

This is very easy and is good. taste just what I hoped it would and it is inexpensive

Reviewed on Mar. 12, 2012 by Libbyscooking

A good thick fudge sauce. Yummy!

Reviewed on Oct. 02, 2011 by vicki8528

Very good! We make this often...

 
 

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