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These traditional buns with a delicate orange flavor are always on our Easter menu. But my family enjoys them so much that I also prepare them throughout the year.
Nutritional Facts 1 serving (1 each) equals 175 calories, 4 g fat (2 g saturated fat), 35 mg cholesterol, 140 mg sodium, 31 g carbohydrate, 1 g fiber, 4 g protein.
Originally published as Hot Cross Buns in
Best of Country Breads
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