Printable | Taste of Home

Hot Cocoa Mix

6-2/3 cups nofat dry milk powder
1 cup instant chocolate drink mix
1 package (5 ounces) cook-and-serve chocolate pudding mix
1/2 cup confectioners' sugar
1/2 cup powdered nondairy creamer
1/2 cup baking cocoa
ADDITIONAL INGREDIENTS:
1 cup boiling water
Miniature marshmallows, optional

In a bowl, combine the first six ingredients. Store in an airtight
container in a cool dry place for up to 3 months. Yield: 21
batches (about 7 cups total). To prepare hot cocoa: Stir mix

Printed from tasteofhome.com Jul 25, 2008

-----------------------Fold------------------------

Hot Cocoa Mix cont.

before measuring. Dissolve 1/3 cup cocoa mix in boiling water. Top
with miniature marshmallows if desired.

Yield: 1 serving per batch.