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In Madera, California, Jeanie Carrigan simplifies party preparation by using her slow cooker to create this thick cheesy dip. "Your guests won't believe how good it is," she says.
Nutritional Facts 1 serving (2 tablespoons) equals 21 calories, 1 g fat (1 g saturated fat), 3 mg cholesterol, 100 mg sodium, 1 g carbohydrate, 1 g fiber, 1 g protein.
Originally published as Hot Chili Cheese Dip in Quick Cooking November/December 2003, p37
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Reviewed on Aug. 03, 2011 by MaryFaith528
This dip is addictive! We use fritos to dip. Pretty easy to make and leftovers still taste good reheated.
Reviewed on Dec. 30, 2010 by cklayum
Very good! Super easy to make
Reviewed on Sep. 01, 2008 by mimit10
This will good and easy for a surpise B'Day party I am planning, and easy, too! Thanks.
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