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Served with crackers, this cheese dip is a big hit at parties any time of the year.
This recipe is:
Quick
Nutritional Facts 1 serving (2 tablespoons) equals 154 calories, 15 g fat (5 g saturated fat), 20 mg cholesterol, 160 mg sodium, 1 g carbohydrate, trace fiber, 3 g protein.
Originally published as Hot Cheese Spread in Country Extra March 2003, p51
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