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This dip is so easy to prepare and perfect for a small get-together. The vegetables are so delicious and are flavored perfectly with the lemon-pepper seasoning.—Carol Tobisch, Park Falls, Wisconsin
This recipe is:
Quick
Editor's Note: This recipe was tested in a 1,100-watt microwave.
Nutritional Facts 1 serving (2 tablespoons) equals 93 calories, 9 g fat (4 g saturated fat), 17 mg cholesterol, 114 mg sodium, 1 g carbohydrate, 1 g fiber, 1 g protein.
Originally published as Hot Broccoli Dip in Cooking for One or Two Cookbook , p42
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