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Hot Bacon-Mustard Dressing Recipe

Hot Bacon-Mustard Dressing Recipe photo by Taste of Home

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"For thick sweet and tangy dressing that's irresistible, try this recipe," urges Joyce Turley of Slaughters, Kentucky.

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Hot Bacon-Mustard Dressing Recipe

Prep/Total Time: 15 min.

Yield: 16 Servings

15 15

Ingredients

4 bacon strips, diced
2 cups honey-Dijon mustard
1/2 cup sugar
1/3 cup orange juice
1 tablespoon cider or red wine vinegar
1/4 teaspoon ground mustard
1/4 cup honey
Torn salad greens or fresh spinach

Directions

In a skillet, cook bacon until crisp. Drain, reserving 3 tablespoons drippings; set bacon aside. To the drippings, add Dijon mustard, sugar, orange juice, vinegar and ground mustard; bring to a boil. Stir in honey and bacon. Serve warm over salad greens or spinach. Refrigerate leftovers; reheat before serving. Yield: about 2 cups.

Nutritional Facts 1 serving (2 tablespoons) equals 112 calories, 6 g fat (1 g saturated fat), 4 mg cholesterol, 799 mg sodium, 15 g carbohydrate, trace fiber, 3 g protein.

Originally published as Hot Bacon-Mustard Dressing in Taste of Home June/July 1999, p57

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Reviews for Hot Bacon-Mustard Dressing

Hot Bacon-Mustard Dressing

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Reviewed on Nov. 02, 2011 by kellimueller

Excellent recipe! Make a batch to keep in the fridge and warm as needed. Delicious!

Reviewed on Nov. 02, 2011 by kellimueller

One of my favorite salads ever was made by TGIF's, Cajun Fried Chicken Salad, and came with a crock of Hot Bacon and Honey Mustard Dressing. It was the best. They stopped making it and I looked around for the dressing recipe and happened upon this one. It is very much like TGIF's, however, their dressing was a bit more spicy. My family loves this dressing and I make a batch at least once a month. Delicious!