Read reviews (8)
Rate recipe
"One taste of this outrageously delicious dip and your guests will not stop eating it until it's gone," promises Michelle Krzmarzick from Torrance, California. "The savory blend of artichokes, spinach and Parmesan cheese is positively addictive! It taste even better if you make it the night before and chill it in the fridge before baking."
This recipe is:
Quick
Nutritional Facts 1 serving (2 tablespoons) equals 68 calories, 6 g fat (3 g saturated fat), 13 mg cholesterol, 139 mg sodium, 2 g carbohydrate, trace fiber, 2 g protein.
Originally published as Hot Artichoke-Spinach Dip in Country Woman May/June 2005, p41
Chef Keith Snow from HarvestEating.com creates a healthy & delicious appetizer or snack.
Serve up this delicious finger food at your holiday party. Inspired by the Greeks, Sunny Anderson shows you how easy it is to make a classic tzatziki appetizer.
Always be prepared for holiday party guests. Here are some hints and tips for making delicious appetizers with your favorite recipes.Taste of Home appetizer recipe favorites:Appetizer Meatballs Recipe.Carrot Zucchini Fritters Recipe.Cheese Stuffed Jalapenos Recipe.
These delicious grilled appetizer recipes include prawns with pepper sauce and eggplant stacks.
Party Pinwheel Recipe.Appetizer pinwheels are quick and easy to make using flour tortillas. Follow these steps for the perfect pinwheelsMore Tasty Pinwheel Recipes:Taco Pinwheel Recipe.Peanut Butter Pinwheel Recipe.
Threaded appetizers are a quick, and juicy way to serve your guests during the summer. Handy and delicious, we're sure you'll love this recipe.
Need an elegant appetizer recipe that's easy to make and won't break the bank? Try these delicious pinwheel appetizers - one with Mediterranean flavors and another with good ole' bacon and cheddar cheese.
Try these easy low carb recipes for appetizers at your next party. No one will know that these easiest finger appetizers are from low carb recipes, and are perfect for those who are counting carbs or who are diabetic.
Watch a Kraft Kitchen Expert demonstrate how these tasty appetizers come together in minutes. Follow the simple Easy Party Appetizers video and you'll get entertaining ideas that don't need measuring and only require a handful of ingredients.
Are you tired of pigs-in-a-blanket and looking for something different to spice up your appetizer tray? These fun Thai pizza appetizers that have a sweet and spicy kick, that your guests will love.
Giada's holiday cheesecake is a savory appetizer rather than a dessert.
Serve your guests these mouthwatering bacon-wrapped appetizers.
Anytime you have unexpected guests, remember these BLT appetizers. These bite-size snacks are quick and easy, and made from ingredients you probably have on hand.
This smoked salmon appetizer recipe is a classic. Its elegant and gorgeous and it enables your guests to assemble the flavors as they like them best.
Looking for something new for the appetizer tray? These little tartlets will impress your guests!
Pulled pork sandwiches are transformed into a tasty appetizer in this easy recipe.
Jose uses Spanish sausage to create a modern potato dish.
Jose shows us how to marinate olives for a simple tapa and pairs it with a bread tapa.
Chef Keith Snow from HarvestEating.com demonstrates how to make this favorite Italian appetizer.
This easy open-face sandwich is great for an appetizer or a light supper paired with an easy salad. It's one recipe that can be tailored to your family's taste!
Try the Taste of Home Comfort Food Diet Online FREE for 7 days! It's an easy-to-follow diet plan you can do while enjoying delicious dishes!
Learn More >
Organize your recipes into folders, personalize with notes, and easily share with friends.
Claim a FREE ISSUE of Taste of Home, the world’s #1 coooking magazine and enjoy easy family favorites, contest winners and more!
Get a FREE PREVIEW and enjoy 500+ home-style recipes and tips that offer comfort by the bowlful!
Indulgence no longer has to feel guilty. Go ahead, treat yourself! (Weekly)
Taste of Home’s recipe app brings you thousands of delicious recipes right to your phone. Available for free on both iPhone and Android.
Tell us what you think of this recipe. Did you modify it? Would you make it again? Rate it today! >
Rate and Review this Recipe
Reviewed on Oct. 26, 2011 by Sonrisa60
This recipe was delicious and I'll be making it again for a luncheon. Thought just a couple drops of Tabasco might give it a little kick. Think I'll try that next time.
Reviewed on Jan. 22, 2011 by trixiejo302
I made this recipe with marinated artichoke hearts and I used 5-cheese italian blend in place of the mozarella. It was delicious and we will be having this again. I made it as a side dish for dinner instead of an appetizer. Loved it.
Reviewed on Apr. 03, 2009 by Squirt4
Fantastic recipe. I also used the marinate artichokes with ritz crackers as an appitizer for dinner. The leftover marinade from the artichokes is a great addition to a salad. Everyone in the family loved it.
Reviewed on Mar. 21, 2009 by bclamb928
I have made this recipe a few times and every time it is a hit. The last time, I added a little extra high quality parmesan. It gave it a little extra zip. It goes great with homemade toasted garlic pita chips.
Reviewed on Jan. 01, 2009 by ChristinaMS
PS I also used marinated artichoke hearts rather than canned because that was what I had on hand. Very good! Try it, you won't be disappointed!
I used reduced fat cream cheese, reduced fat mayonaise,fresh spinach,topped it with parmesean cheese and provolone rather than mozzarella and broiled it for a couple of minutes at the end of baking to brown the cheese some. Very yummy and with all of the same great taste.
Reviewed on Dec. 16, 2008 by jenschlegel
add dried red pepper flakes for a bit of a kick
Reviewed on Dec. 31, 2007 by lbateman
Double the cream cheese and no mozarella cheese or sour cream
New recipes and fan favorites delivering daily inspiration.
© Reiman Media Group, LLC., 2012