Hot Apple Pie Sipper Recipe

Hot Apple Pie Sipper Recipe photo by Taste of Home

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If you love apple pie, this tasty beverage was created just for you. The ice cream batter gives the sweet cider a smooth creamy texture. Make it an adult drink by stirring in a little brandy. —Connie Young, Pony, Montana

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Hot Apple Pie Sipper Recipe

Prep: 10 min. + freezing

Yield: 6 Servings

10 10

Ingredients

1/4 cup butter, softened
1/3 cup packed brown sugar
2 teaspoons ground cinnamon
1 teaspoon ground nutmeg
1/4 teaspoon ground cloves
1 pint vanilla ice cream, softened
4 cups hot apple cider or unsweetened apple juice
brandy, optional

Directions

In a large bowl, cream the butter, brown sugar, cinnamon, nutmeg and cloves until light and fluffy. Beat in ice cream. Cover and freeze until firm.
For each serving, place 1/3 cup ice cream mixture in a mug; add 2/3 cup cider. Stir in brandy if desired. Yield: 6 servings.

Nutritional Facts 1 serving (calculated without brandy) equals 286 calories, 13 g fat (8 g saturated fat), 39 mg cholesterol, 111 mg sodium, 43 g carbohydrate, 1 g fiber, 2 g protein.

Originally published as Hot Apple Pie Sipper in Taste of Home's Holiday & Celebrations Cookbook Annual 2011, p92