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Turn out two beautiful golden brown loaves that make the perfect bread for a week of healthy sandwiches. —Robyn Lindberg, Kechi, Kansas
This recipe is:
Healthy
Diabetic Friendly
Nutritional Facts 1 slice equals 139 calories, 2 g fat (trace saturated fat), trace cholesterol, 155 mg sodium, 28 g carbohydrate, 3 g fiber, 5 g protein. Diabetic Exchange: 2 starch.
Originally published as Honey Whole Wheat Bread in Healthy Cooking April/May 2011, p60
This classic American recipe makes for a hearty and comforting meal. Try topping your meat loaf with ketchup or BBQ sauce for some added zip.Related RecipeIngredients: * 1/2 cup milk * 3 slices whole wheat or white bread, cubed * 1 egg, beaten * 1 medium onion, chopped * 2 tablespoons chili sauce * 2 teaspoons Worcestershire sauce * 1 teaspoon salt * 1/2 teaspoon pepper * 2 to 5 drops hot…
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Reviewed on Aug. 16, 2011 by mrs.mark
Great bread!
Reviewed on Jun. 09, 2011 by breanne2117
This is the PERFECT wheat bread. It is not crumbly like normal wheat bread and it is absolutely delicious. This will be my new default wheat bread recipe. It should win an award. Oh, I substituted butter for the oil. Not a huge change, just thought it would be better.
Reviewed on Apr. 23, 2011 by pburgpiano
Wonderful whole wheat bread. Great texture and I love the fact that it's so nutritious!
Reviewed on Apr. 19, 2011 by anne0617
This recipe was very easy to make and the results were great. My whole family liked it and it makes great toast! Will definitely be making this again.
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