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Meet the Cook: Birthdays and holidays are great times for cheesecake, and Thanksgiving's ideal for this particular one. In our annual church bake-off, it won first place.
I'm a stay-at-home mom to a son, 5...with the energy of 10 kangaroos!
-Tish Frish, Hampden, Maine
This recipe is:
Nutritional Facts 1 serving (1 slice) equals 349 calories, 23 g fat (9 g saturated fat), 90 mg cholesterol, 165 mg sodium, 32 g carbohydrate, 1 g fiber, 5 g protein.
Originally published as Honey Pecan Cheesecake in
November/December 1997, p31
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