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“Arborio rice is the key to this creamy pudding. The slow cooking allows the rice to become tender and absorb the honey & citrus flavors.” —Maria Regakis, Somerville, Massachusetts
Nutritional Facts 3/4 cup equals 419 calories, 8 g fat (3 g saturated fat), 16 mg cholesterol, 288 mg sodium, 78 g carbohydrate, 1 g fiber, 11 g protein.
Originally published as Honey-Orange Rice Pudding for Two in Taste of Home April/May 2010
Chef Keith Snow creates a delicious & easy rice pudding dessert with sundried cherries and maple syrup. A sweet, simple dessert your family will loveRELATED RECIPESRice Pudding Tartlets RecipeCherry Rice Dessert Recipe
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Reviewed on Dec. 13, 2011 by InfyBlr
Nice recipe. I will make it.
Reviewed on Dec. 09, 2011 by DViola
This is great
My family love this!
Reviewed on Dec. 06, 2011 by leosuser
This a nice Recipe
Reviewed on Dec. 05, 2011 by RaOwBe
if you like orange - this one is great!
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