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My husband is a commercial fisherman, so we have fish quite often. This easy recipe is one of my favorites. -Sonesa Lundmark of Sitka, Alaska
This recipe is:
Healthy
Diabetic Friendly
Nutritional Analysis: 4 ounces cooked salmon equals 238 calories, 13 g fat (3 g saturated fat), 67 mg cholesterol, 261 mg sodium, 5 g carbohydrate, trace fiber, 23 g protein. Diabetic Exchanges: 3 lean meat, 1 fat, 1/2 starch.
Originally published as Honey-Orange Marinated Salmon in Light & Tasty October 2005, p19
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Reviewed on Apr. 22, 2012 by Coryskitchen
My family really enjoyed this recipe. It was full of flavor without being over bearing. It's a keeper!! :D
Reviewed on Jan. 31, 2010 by fjasmine
This is delicious. I served it for Christmas and it was the hit of the evening. My husband loves it so I've already cooked it a number of times sine then.
Reviewed on Dec. 03, 2009 by SuzySchool
This was AWESOME! I loved it! Can't say anymore...delicious. =) Thank you!
Reviewed on Oct. 24, 2009 by sandyblas
Really good marinade
Reviewed on Feb. 25, 2008 by ugotme412@aol.com
Reviewed on Feb. 02, 2008 by majelline
Can this be microwave?
Reviewed on Feb. 02, 2008 by mainechef
Fran -No, don't reduce it by cooking. It is a 'lite' soy sauce; I use Kikkoman . On the label, it states,'Less Sodium Soy Sauce). Hope this helps.sedwards
Fran -No, don't reduce it by cooking. It is a 'lite' soy sauce; I use Kikkoman . On the label, it states,
'Less Sodium Soy Sauce). Hope this helps.
sedwards
Reviewed on Feb. 01, 2008 by pincurl
1st ingredient is a soy sauce that has less sodium content, it is called "reduced-sodium soy sauce" found at all grocery stores.
Reviewed on Feb. 01, 2008 by franwhite
"1/3 cup reduced-sodium soy sauce"I don't understand this 1st Ingredient, am I suppose to reduce it by cooking it for awhile....Email: Realtorfranki@aol.com
"1/3 cup reduced-sodium soy sauce"
I don't understand this 1st Ingredient, am I suppose to reduce it by cooking it for awhile....
Email: Realtorfranki@aol.com
Reviewed on Feb. 01, 2008 by dellyjoe
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