Honey-Mustard Glazed Salmon Recipe

Honey-Mustard Glazed Salmon Recipe photo by Taste of Home

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You won't need to fish for compliments from your dinner guests when you serve this spectacular salmon! —Taste of Home Test Kitchen

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Honey-Mustard Glazed Salmon Recipe

Prep/Total Time: 20 min.

Yield: 10 Servings

10 10 20

Ingredients

10 salmon fillets (5 ounces each)
2/3 cup packed brown sugar
2 tablespoons Dijon mustard
2 tablespoons honey
1/2 teaspoon salt

Directions

Place fillets, skin side down, on a greased baking sheet. In a small bowl, combine the brown sugar, mustard, honey and salt; spoon over salmon.
Broil 3-4 in. from the heat for 8-12 minutes or until fish flakes easily with a fork. Yield: 10 servings.

Nutritional Facts 1 fillet equals 331 calories, 16 g fat (3 g saturated fat), 84 mg cholesterol, 283 mg sodium, 18 g carbohydrate, trace fiber, 28 g protein.

Originally published as Honey-Mustard Glazed Salmon in Taste of Home's Holiday & Celebrations Cookbook Annual 2008, p12