Honey-Mustard Chicken Wings Recipe

Honey-Mustard Chicken Wings RecipePhoto by: Taste of Home Honey-Mustard Chicken Wings Recipe Rating 5

Mustard adds excellent flavor to the sticky sauce for these wings. They're a sure hit with company and family alike—great for a gathering to watch a football game or other events on TV.—Susan Seymour, Valatie, New York

3
  • Rate
  • Print
  • Grocery List
  • Recipe Box
  • Email
[X]

Rate Honey-Mustard Chicken Wings Recipe

Click on stars to rate
 

Would you make this recipe again?
[X]
Honey-Mustard Chicken Wings Recipe
  • Prep: 20 min. Bake: 1 hour
  • Yield: 20 Servings
20 60 80

Ingredients

  • 4 pounds whole chicken wings
  • 1/2 cup spicy brown mustard
  • 1/2 cup honey
  • 1/4 cup butter, cubed
  • 2 tablespoons lemon juice
  • 1/4 teaspoon ground turmeric

Directions

  • Line two 15-in. x 10-in. x 1-in. baking pans with foil; grease the foil. Cut chicken wings into three sections; discard wing tips. Place wings in prepared pans.
  • In a small saucepan, combine the mustard, honey, butter, lemon juice and turmeric. Bring to a boil. Pour over chicken wings; turn to coat.
  • Bake at 400° for 1 to 1-1/4 hours or until chicken juices run clear and glaze is set, turning once. Yield: about 3 dozen.

Nutritional Facts 1 serving (2 each) equals 152 calories, 9 g fat (3 g saturated fat), 35 mg cholesterol, 130 mg sodium, 7 g carbohydrate, trace fiber, 9 g protein.

Originally published as Honey-Mustard Chicken Wings in Taste of Home April/May 2006, p19

Medium-Bodied White Wine

Enjoy this recipe with a medium-bodied white wine such as Riesling or Gewürtztraminer

Taste of Home

Featured Videos

Mrs. Holiday

Enter your holiday recipe and audition video now and you could win $50,000 and become a Taste of Home ambassador!

Learn More >

Follow Us on Pinterest!

Did you know that Taste of Home is on Pinterest? Be sure to check out our boards for even more delicious inspiration.

Follow Us >

More Ways to get Taste of Home Recipes

Reviews for Honey-Mustard Chicken Wings (3)

Honey-Mustard Chicken Wings Recipe

Honey-Mustard Chicken Wings

Tell us what you think of this recipe.
Did you modify it? Would you make it again? Rate it today! >


Reviewed on Feb. 05, 2012 by pschube

The wings tended to stick to the pan and burn a little. Overall very good taste.


Reviewed on Mar. 07, 2011 by wintermom9597

Loved the flavor!


Reviewed on Jan. 19, 2011 by bkyoungfamily

Our family of 9 love these.....We make them using chicken legs, though rather than wings.

 
 
Healthy Cooking - Try it Risk Free
Simple & Delicious - Free Issue Offer
Advertise with us
ADVERTISEMENT

Follow Us

Advertise with us ADVERTISEMENT
Advertise with us ADVERTISEMENT