Honey-Mustard Chicken Sandwiches
Taste of Home
- try a FREE ISSUE today!
"Honey-Mustard Chicken Sandwiches are homemade 'fast food' that's more delicious than the kind you go out to pick up," assures Christina Levrant of Bensalem, Pennsylvania.
SERVINGS: 4
CATEGORY: Lower Fat
METHOD: Broiled
TIME: Prep/Total Time: 20 min.
Ingredients:
- 1/4 cup Dijon mustard
- 2 tablespoons honey
- 1 teaspoon dried oregano
- 1 teaspoon water
- 1/4 teaspoon garlic powder
- 1/8 to 1/4 teaspoon cayenne pepper
- 4 boneless skinless chicken breast halves (4 ounces each)
- 4 sandwich buns, split
- 1 cup shredded lettuce
- 8 thin tomato slices
Directions:
In a bowl, combine the first six ingredients. Broil chicken 4 in. from the heat for 4-7 minutes on each side or until juices run clear, brushing occasionally with mustard mixture. Serve on buns with lettuce and tomato. Yield: 4 servings.