- until smooth. Brush over the warm cookies; sprinkle with lemon peel.
- Yield: about 3 dozen.
Nutrition Facts: 1 serving (2 each) equals 157 calories, 5 g fat (3 g saturated fat), 24 mg cholesterol, 138 mg sodium, 27 g carbohydrate, trace fiber, 2 g protein.
Wine: Sweet White Wine: Enjoy this recipe with a sweet white wine such as Moscato or a sweet Riesling.