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Serve up a big bowl of this sweet and crispy snack and watch it disappear. If you like, substitute peanuts, cashews or even mixed nuts for the pecans.
This recipe is:
Quick
Nutritional Facts 1 serving (3/4 cup) equals 275 calories, 17 g fat (6 g saturated fat), 20 mg cholesterol, 301 mg sodium, 30 g carbohydrate, 2 g fiber, 3 g protein.
Originally published as Honey-Glazed Snack Mix in Country Woman July/August 1995, p35
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Reviewed on Jan. 02, 2013 by Olive3
This recipe was a win/win for both adults and children. We were asked to share the recipe & will be making this again.
Reviewed on Nov. 30, 2011 by princesskallie
These are pretty yummy and my kids certainly like them! I ran out of corn syrup and didn't have quite enough for my triple batch, so substituted honey in it's place. Maybe that is why they don't want to stick together all that well?? Regardless, they're still good!
Reviewed on Mar. 04, 2011 by sulynn051467
I have made this several times. My family often request it and it is great for a snack when traveling!
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