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Honey lovers will gobble up this spread in a snap! In addition to bread and bagels, try serving it alongside warm biscuits or pancakes. Ruth Hastings
This recipe is:
Quick
Nutritional Facts 1 serving (1 tablespoon) equals 66 calories, 5 g fat (3 g saturated fat), 12 mg cholesterol, 47 mg sodium, 7 g carbohydrate, trace fiber, trace protein.
Originally published as Honey Butter Spread in Taste of Home's Holiday & Celebrations Cookbook Annual 2003, p10
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Reviewed on Oct. 18, 2012 by kbabe819
I cut the honey in half and it's perfect. Subtle yet you can still taste the honey.
Reviewed on Sep. 30, 2012 by tangomango
It's the best!
Reviewed on Aug. 26, 2011 by marti29
perfect
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