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Honey-Balsamic Goat Cheese Dip

6 reviews
Test Kitchen Approved
Total Time

Prep/Total Time: 10 min.

Makes

8 servings (3/4 cup dip)

Updated: Apr. 01, 2022
“This is so easy and delicious, you can’t stop eating it,” writes Joni Hilton of Rocklin, California. At just 5 grams of fat per serving, you don’t even have to feel guilty about it!
Honey-Balsamic Goat Cheese Dip
Honey-Balsamic Goat Cheese Dip Recipe photo by Taste of Home
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Ingredients

  • 1 cup crumbled goat cheese
  • 1/3 cup fat-free mayonnaise
  • 2 tablespoons honey
  • 1 tablespoon balsamic vinegar
  • 1 medium apple, sliced
  • 8 slices French bread (1/4 inch thick)

Directions

  1. In a small bowl, beat the goat cheese, mayonnaise, honey and vinegar until smooth. Serve with apple and bread slices.

Nutrition Facts

1 each: 101 calories, 5g fat (3g saturated fat), 12mg cholesterol, 189mg sodium, 12g carbohydrate (8g sugars, 1g fiber), 4g protein.