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Nutrition Facts

One serving:
(1 each)

Calories:
334

Fat:
1 g

Saturated Fat:
0 g

Cholesterol:
0 mg

Sodium:
14 mg

Carbohydrate:
87 g

Fiber:
7 g

Protein:
1 g

Honey Baked Apples

From Taste of Home

These tender apples smell so good while they're in the oven-and taste even better. We enjoy the golden raisins inside and the soothing taste of honey. They're a yummy change from the cinnamon and sugar seasoning traditionally used with apples.

SERVINGS	6
CATEGORY	Dessert
METHOD	Baked
PREP	10 min.
COOK	60 min.
TOTAL	70 min.

INGREDIENTS

2-1/4 cups water

3/4 cup packed brown sugar

3 tablespoons honey

6 large tart apples

1 cup golden raisins

Vanilla ice cream, optional

DIRECTIONS

In a saucepan, bring water, brown sugar and honey to a boil. Remove from the heat.
Core apples and peel the top third of each. Place in an ungreased 9-in. pie plate. Fill apples with raisins; sprinkle any remaining raisins into pan. Pour sugar syrup over apples.
Bake, uncovered, at 350° for 1 hour or until tender, basting occasionally. Serve with ice cream if desired. Yield: 6 servings.

Nutrition Facts

Honey Baked Apples

SERVINGS

CATEGORY

METHOD

PREP

COOK

TOTAL

INGREDIENTS

DIRECTIONS

Printed from tasteofhome.com Nov 19, 2008