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Tasty, easy to make potato chips with parmesan cheese and paprika. Brought to you by dLife®
This recipe is:
Diabetic Friendly
Nutritional Facts 1 serving equals 67 calories, trace fat (trace saturated fat), 15 mg sodium, 15 g carbohydrate, 2 g protein. Diabetic Exchanges: 3/4 starch.
Originally published as Homemade Potato Chips Provided by dLife®
Sure store bought chips are good, but these home cooked potato chips are even better. This potato chip recipe is so finger lickn' good we're sure your family will gobble them right up. Try these chips with our Grilled Sun Sandwich Recipe.
Chef Tyler Florence shows how to make this British classic: fish & chips with homemade tartar sauce.Oven Fish 'n' Chips Related RecipeIngredients: * 2 tablespoons Crisco� Light Olive Oil * 1/4 teaspoon pepper * 4 medium baking potatoes (1 pound), peeled * FISH: * 1/3 cup all-purpose flour * 1/4 teaspoon pepper * 1/4 cup egg substitute * 2 tablespoons water * 2/3 cup crushed…
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