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A co-worker gave me this recipe. Once my family tasted it, we all agreed it was a keeper! Speckled with ham and flavored with mozzarella and Parmesan cheeses, it's a little different.—Gail Buss, Westminster, Maryland
Nutritional Facts 1 serving (1 cup) equals 210 calories, 8 g fat (4 g saturated fat), 79 mg cholesterol, 578 mg sodium, 24 g carbohydrate, 2 g fiber, 11 g protein.
Originally published as Mashed Potato Bake in Taste of Home August/September 2006, p33
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Reviewed on Apr. 12, 2009 by lurky27
These potatoes are yummy and easy! I just left out the ham, because I didn't want to serve a meat and then have meat in my side.~ Theresa
These potatoes are yummy and easy! I just left out the ham, because I didn't want to serve a meat and then have meat in my side.
~ Theresa
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