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I've taken this cake to potlucks and it's always a hit. Everyone enjoys the light and moist cake with its fluffy orange frosting.—Kris Lehman
Nutritional Facts 1 serving (1 piece) equals 317 calories, 15 g fat (5 g saturated fat), 57 mg cholesterol, 320 mg sodium, 41 g carbohydrate, 1 g fiber, 4 g protein.
Originally published as Mandarin Orange Cake in Test Kitchen Favorites 2004 , p262
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Reviewed on Mar. 10, 2010 by serenitybrooke
I love this recipe. I have been making it for a few years. Sometimes I substitute with a box of orange cake mix and I do not drain the mandarin oranges completely to give it a little more orange flavor.
Reviewed on Jun. 08, 2009 by bethmummert@gmail.com
You mean fluffy pineapple frosting?
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