Homemade Lemonade Recipe

Homemade Lemonade RecipePhoto by: Taste of Home Homemade Lemonade Recipe Rating 5

This old-fashioned thirst quencher comes from field editor Becky Baird of Salt Lake City, Utah. Club soda gives a little fizz to the refreshing sweet-tart beverage.

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Homemade Lemonade Recipe
  • Prep: 5 min. Cook: 10 min. + chilling
  • Yield: 10 Servings
5 10 15

Ingredients

  • 3 cups sugar
  • 2 cups water
  • 1 cup lemon peel strips (about 6 lemons)
  • 3 cups lemon juice (about 14 lemons)
  • 1 bottle (1 liter) club soda, chilled

Directions

  • In a large saucepan, heat sugar and water over medium heat until sugar is dissolved, stirring frequently. Stir in lemon strips. Bring to a boil. Reduce heat; simmer, uncovered, for 5 minutes. Remove from the heat. Cool slightly.
  • Stir in lemon juice; cover and refrigerate until chilled. Discard lemon strips. Pour mixture into a pitcher; gradually stir in club soda. Yield: 10 cups.

Nutritional Analysis: 1 cup equals 251 calories, 0 fat (0 saturated fat), 0 cholesterol, 22 mg sodium, 66 g carbohydrate, trace fiber, trace protein.

Originally published as Homemade Lemonade in Taste of Home February/March 2004, p10

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Reviews for Homemade Lemonade (2)

Homemade Lemonade Recipe

Homemade Lemonade

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Did you modify it? Would you make it again? Rate it today! >


Reviewed on Aug. 18, 2009 by MPrinke

Just like the the lemonade at the county fair. Great!


Reviewed on Jul. 08, 2009 by marciedarciestuff

We love this. Just enough sweet and sour!

 
 
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