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Meet the Cook: My mom sent me this recipe. We love it, and so does company I serve it to. I inherited my love of cooking from my mother. She's a former home economics teacher. When we were growing up, each of us five kids had a night a week when we planned and prepared supper for the rest of the family. Our home is "way out in the sticks", 15 miles from town and 5 miles from the nearest neighbor. My husband and I have a son, 20, and a daughter, 17. -Kea Fisher, Bridger, Montana
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Nutritional Facts 1 serving (1 each) equals 326 calories, 16 g fat (8 g saturated fat), 50 mg cholesterol, 289 mg sodium, 42 g carbohydrate, 1 g fiber, 4 g protein.
Originally published as Homemade Ice Cream Sandwiches in Country Woman May/June 1997, p29
Sweet White Wine
Enjoy this recipe with a sweet white wine such as Moscato or a sweet Riesling.
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Reviewed on Aug. 16, 2012 by gwashington1961
In High School Ice Cream Sandwiches were my favorite dessert at lunch. I have wished for years to find a chocolate cookie to make really good sandwiches - well now - I Have! This recipe for the chocolate cookies is perfect. The shapes and flavors are exactly right. I do love the chocolate as these deliver very well. I am also inspired to think that cookies of other flavors, could work out well. I'm thinking Raspberry and/or Orange would work out very well. The variety of Ice Cream gives you a world of special flavor combos with the new cookie flavors.
Reviewed on Jun. 03, 2012 by stone481064
I have been looking for a recipe that mimics store bought ice cream cookies. This is the first one that appears to be close. Can't wait to try it! I will review again after I have tried them.
Reviewed on Jan. 01, 2012 by Alice_101
I made this for my little sister and the kids in the neighborhood... they gobbled them up within a minute!
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