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You can change up this basic crouton recipe by substituting your favorite herbs and spices.
This recipe is:
Quick
Nutritional Facts 1/3 cup equals 110 calories, 4 g fat (1 g saturated fat), 4 mg cholesterol, 336 mg sodium, 16 g carbohydrate, 1 g fiber, 3 g protein.
Originally published as Homemade Croutons in Taste of Home April/May 2010, p35
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Reviewed on May. 10, 2012 by johnsen
very good. less garlic salt next time. or use garlic powder.
Reviewed on Feb. 15, 2011 by valeriya
My kids love it!!!
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