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Fresh tart cherries give this pie filling a homemade flavor that's superior to canned.
Nutritional Facts 1 serving (1 piece) equals 359 calories, 14 g fat (6 g saturated fat), 10 mg cholesterol, 277 mg sodium, 56 g carbohydrate, 1 g fiber, 3 g protein.
Originally published as Homemade Cherry Pie Filling in Backyard Living May/June 2006, p64
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Reviewed on Jun. 07, 2011 by jopine
this was very good me and my sister loved it :D
Reviewed on Jun. 01, 2010 by oticu
It came out completely bland and looking like gelatin. My husband and I did not like it at all.
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